Fish Filleter - Brendan White
Brendan White is a Fish Filleter working for Albatross Seafoods in Donegal. He has done a number of different courses for his job, including a Filleting Course, a Forklift Course and two HACCP Courses, in the last few years. He has just completed a E.C.D.L course, which he found to be very helpful in his job.
Construction Site Supervisor - Donal Kane
Donal Kane began his plumbing apprenticeship at the age of 17. Since then he has progresed through the ranks to become Construction Site Supervisor. Donal has completed several related courses
Agriculture, Animals & Food
STEM, Environment & Construction
Healthcare, Wellbeing & Sport
Creative Arts, Fashion & Media..
Government, Law & Education
Accountancy, Finance & Insurance
Business, Sales & Tourism
Hotel Front Office Supervisor - Philip Lambert
Martha Francis is a Detective Sergeant working in the computer crime investigation unit in Harcourt Square. Martha has been a member of An Garda Síochána for 26 years and has travelled abroad to undertake a number of courses in her specialist area.
Builders Providers and DIY Store Manager - Rachel Reddin
Martha Francis is a Detective Sergeant working in the computer crime investigation unit in Harcourt Square. Martha has been a member of An Garda Síochána for 26 years and has travelled abroad to undertake a number of courses in her specialist area.
Pastry Chef at Cush Midleton - Stephen Cronin
Martha Francis is a Detective Sergeant working in the computer crime investigation unit in Harcourt Square. Martha has been a member of An Garda Síochána for 26 years and has travelled abroad to undertake a number of courses in her specialist area.
Musgrave Retail Graduate Programme - Ross McKeogh
Martha Francis is a Detective Sergeant working in the computer crime investigation unit in Harcourt Square. Martha has been a member of An Garda Síochána for 26 years and has travelled abroad to undertake a number of courses in her specialist area.