
Gorka Arrieta, Head Chef
Gorka Arrieta is Head Chef in Sol Y Sombra in Kilorglin, Co. Kerry.
Gorka Arrieta is Head Chef in Sol Y Sombra in Kilorglin, Co. Kerry.
Brian O'Connor works as an Analytical Chemist for Wyeth. He joined the company as an Analyist working in the lab and has since been promoted to the position of Manager of the Raw Materials Lab. He did his a degree in Chemistry in Maryville College in Tennessee
Cian O’Mahony is a science teacher based in Cork. Here he talks about how he chose his career and what his job is like. Science Ambassadors include newly qualified and well established Irish scientists. They work in science and technology, love their work and want to help others