
Elizabeth Newman, Commercial Diver
Meet Elizabeth Newman, a passionate commercial diver working with Mowi off the coast of Clare Island at a salmon farm.
Meet Elizabeth Newman, a passionate commercial diver working with Mowi off the coast of Clare Island at a salmon farm.
Shane is originally from Dublin but is now working in the Department of Foreign Affairs and Trade in the European Union in Brussels. Shane studied languages at university as part of his undergraduate degree and uses French and Spanish to communicate on day to day basis in work
Brendan is currently a second engineer operating out of Killybegs in Donegal. He completed his Leaving Cert in Carndonagh Community School in 2001. He has studied several courses at the National Fisheries College and expects to complete his Class 1 Certificate next year
Hugh Heraghty is Site Manager for Marine Havest's Organic Salmon Fish Farm in Co. Galway. Some key responsibilties of his job include ensuring safety at all times on land and sea and bringing the site stock to its best quality. Hugh has completed over 40 courses with Marine
Brendan White is a Fish Filleter working for Albatross Seafoods in Donegal. He has done a number of different courses for his job, including a Filleting Course, a Forklift Course and two HACCP Courses, in the last few years. He has just completed a E.C.D
Niamh Cacciato is a solicitor in William Fry working in the corporate restructuring and solvency department. Niamh studied French and Italian at third level and is a great asset to the company as she is the only person in the firm that speaks Italian
Ciaran MacSamhrain works as an engineer for Transport Infrastructure Ireland. French has been hugely beneficial in Ciaran's career as he worked in France where he was involved in supervising the manufacturing of the Luas trams
Edel Carleton is JET Coordinator for the Embassy of Japan in Ireland. After spending time in Japan working as an assistant language teacher, she now recruits people for the Japan exchange and teaching programme
Nichola O'Higgins owns and runs a fish shop in Wicklow with her Husband, who is also a Chef. The job entails sourcing the best supply of fish, presenting it in the most attractive manner, providing advice to her customers on how to cook it, marketing their services, keeping