More Interviews
McDonald's
Sales, Retail & Purchasing
Lisa Berry, Restaurant Manager
Lisa Berry is a Restaurant Manager with McDonalds Ireland having started as a Trainee Manager in 2000. She is responsible for all aspects of running the restaurant and enjoys the variety, challenge and responsibility that this gives her. She is currently completing a HETAC Level 6 qualification
Health Service Executive
Healthcare
Keith Hayes, Ambulance / Paramedic
Keith works as an Advanced Paramedic with the National Ambulance Service and is based in Dublin. He pursued this career directly from leaving school and has gone on to complete a Higher Diploma in Emergency Medicine. Despite the sometimes horrific incidents he is called to attend he remains upbeat and
Bord Iascaigh Mhara
Maritime, Fishing & Aquaculture
Liz O'Toole, Skipper
It was a personal choice to follow a career in the fishing industry. I did a NCUA course in fishing in the area of becoming a Deckhand. A Deckhand is someone who accompanies and assists the Skipper and his crew. This course led to a work placement on a boat
Teagasc
Farming, Horticulture & Forestry
Luke Drea, Event Rider
Luke Drea is a 3 Day Event Rider who is Self Employed. He left school before the the Leaving Cert exams to study in Kildalton Agricultural and Horticultural College in Kilkenny, where he completed the Sport Horse Production course. During his Transition year in
