Brendan White is a Fish Filleter working for Albatross Seafoods in Donegal. He has done a number of different courses for his job, including a Filleting Course, a Forklift Course and two HACCP Courses, in the last few years. He has just completed a E.C.D
Richard Storey is a Shift Manager working with McDonalds in the Navan Road. Following his Leaving Cert he embarked on a two year Sports Therapy course. McDonalds have sent him on a number of management courses and he plans to take some additional courses this year to
Robert Whindle is a Forest Inspector for the Forest Service. Robert's job enables him to travel around Ireland for half of his working week where he carries out field and desk inspections of applications for different forestry schemes and felling licences
Lisa Berry is a Restaurant Manager with McDonalds Ireland having started as a Trainee Manager in 2000. She is responsible for all aspects of running the restaurant and enjoys the variety, challenge and responsibility that this gives her. She is currently completing a HETAC Level 6 qualification
Elaine MacDonald works as a Clinical Psychologist in St Michael's House. She did a BA degree in English literature and Philosophy in Trinity College Dublin. After a period of time teaching in Japan she decided to return home and train as a Clinical Psychologist. She completed the Higher
