Oisin McGrath is a pilot in the Irish Air Corp. He studied and completed Degree in Aeronautical Engineering in University of Limerick, and applied to the Air Corp in his final year in college. He now flies regularly on a variety of missions and is trained to fly on a
Luke Drea is a 3 Day Event Rider who is Self Employed. He left school before the the Leaving Cert exams to study in Kildalton Agricultural and Horticultural College in Kilkenny, where he completed the Sport Horse Production course. During his Transition year in
Hugh Heraghty is Site Manager for Marine Havest's Organic Salmon Fish Farm in Co. Galway. Some key responsibilties of his job include ensuring safety at all times on land and sea and bringing the site stock to its best quality. Hugh has completed over 40 courses with Marine
Tom is a Lieutenant in the 2nd Cavalry Squadron, based in Dublin. He completed a Masters degree in Agricultural science, went on to work in environmental engineering for 2 years and then enlisted in the Army as a Cadet
Cian O’Mahony is a science teacher based in Cork. Here he talks about how he chose his career and what his job is like. Science Ambassadors include newly qualified and well established Irish scientists. They work in science and technology, love their work and want to help others
Jonathan Smyth is working as a Library Assistant in Cavan County Council. From an early age he was interested in History and books. He completed a BA in Information and Library Management at John Moores University in Liverpool and worked in various libraries and book shops before
Rubecca graduated from TCD with a degree in Mechanical and Manufacturing Engineering. She applied to Intel after leaving college through their online jobs applications system, and successfully secured a job as a Process Engineer. Now she works in the hi-tech clean rooms producing the computer chips used everyday across
Nichola O'Higgins owns and runs a fish shop in Wicklow with her Husband, who is also a Chef. The job entails sourcing the best supply of fish, presenting it in the most attractive manner, providing advice to her customers on how to cook it, marketing their services, keeping
