Kerrie works as a Process Engineer for Intel in their Leixlip manufacturing facility. She choose to study Mechanical and Manufacturing Engineering at Trinity College, a course she highly recommends. After three and a half years working as a Mechanical Engineer, she took up her current position as Process Engineer
Hugh Heraghty is Site Manager for Marine Havest's Organic Salmon Fish Farm in Co. Galway. Some key responsibilties of his job include ensuring safety at all times on land and sea and bringing the site stock to its best quality. Hugh has completed over 40 courses with Marine
Brendan White is a Fish Filleter working for Albatross Seafoods in Donegal. He has done a number of different courses for his job, including a Filleting Course, a Forklift Course and two HACCP Courses, in the last few years. He has just completed a E.C.D
Richard Storey is a Shift Manager working with McDonalds in the Navan Road. Following his Leaving Cert he embarked on a two year Sports Therapy course. McDonalds have sent him on a number of management courses and he plans to take some additional courses this year to
Mark left his job in the Civil Service where he had worked for seven years to join An Garda Síochána at age 29. He was also a member of The Garda Reserve prior to beginning his studies in Templemore which he highly advocates for giving the
Brendan is currently a second engineer operating out of Killybegs in Donegal. He completed his Leaving Cert in Carndonagh Community School in 2001. He has studied several courses at the National Fisheries College and expects to complete his Class 1 Certificate next year
