Lorraine Heskin, CEO and Entrepreneur
Lorraine Heskin is an entrepreneur and the CEO of Gourmet Food Parlor.
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Lynsey Gargan, Manufacturing Engineer
After her Leaving Cert, Lynsey chose to do a Mechanical Engineering course in DIT. She had taken work experience in IBM during the summer months, and applied for a position there when one became available after she Graduated. She chose the Manufacturing Process option in Year 2 of the course
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Brian Kelly, Science Entrepreneur
Brian is an Entrepreneur who setup his own business from ideas he encountered as a PHD student in UCD. After completing a general Science degree in UCD, he chose to pursue a PHD within the Chemistry dept, with aspirations for a career in the Pharma Chemical sector. His company, Celtic
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Brian O'Connor, Analytical Chemist
Brian O'Connor works as an Analytical Chemist for Wyeth. He joined the company as an Analyist working in the lab and has since been promoted to the position of Manager of the Raw Materials Lab. He did his a degree in Chemistry in Maryville College in Tennessee
Sustainable Energy Authority
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Liam McCaul, R&D Engineer
Liam McCaul is an R&D Engineer. His daily job activities include carrying out research to develop new ways to make products more energy efficient, more aesthetically pleasing and easier to use. He holds a degree in Electronic Engineering and Product Development
Construction Industry Federation
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Brian Conville, Bricklayer
Brian McConville left school at the age of fifteen and began his apprenticeship in bricklaying. He has won the National Skills for Ireland in Bricklaying and also represented Ireland in the World Skills where he came 4th. Brian recently undertook an evening course at DIT Bolton Street to pursue
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David McKeown, Space Scientist
David McKeown is a space scientist with the European Space Agency. David also lectures on the Space Science and Technology Masters at University College Dublin in the areas of vibrations and control as well as launchers