Musgrave Group, Who We Are
Find out about the history of Musgrave Group and how we are growing our food business.
More Interviews
Irish Tax Institute
Accountancy & Taxation
Lorcan Kelly, Tax Consultant
Lorcan Kelly is a Tax Consultant with Irish Distillers Pernod Ricard. He studied Commerce and French in NUIG and also completed a Masters in Accounting. Lorcan is responsible for managing the Corporate Tax and VAT obligations of the group, as well as its domestic and international tax strategy and planning
Research Ireland (Taighde Eireann)
Physics, Mathematics & Space Science
Shane Bergin, Physics Lecturer
Shane Bergin is a physics lecturer in Trinity College Dublin. He studied Advanced Materials (now Nanoscience) at Trinity College Dublin and then completed a PhD in Physicsfollowed by the Marie Curie Fellowship, in the Dept. of Chemistry, Imperial College London.
An Garda Síochána
Security, Defence & Law Enforcement
Martha Francis, Detective Sergeant
Martha Francis is a Detective Sergeant working in the computer crime investigation unit in Harcourt Square. Martha has been a member of An Garda Síochána for 26 years and has travelled abroad to undertake a number of courses in her specialist area.
Intel
Information Technology (IT)
Rebecca Tighe, Process Engineer
Rubecca graduated from TCD with a degree in Mechanical and Manufacturing Engineering. She applied to Intel after leaving college through their online jobs applications system, and successfully secured a job as a Process Engineer. Now she works in the hi-tech clean rooms producing the computer chips used everyday across
Research Ireland (Taighde Eireann)
Construction, Architecture & Property
Maria O'Neill, Civil Engineer
Maria works as an Assistant Resident Engineer supervising a water supply scheme for the Local Authorities. She did her Leaving Cert in St. David's in Greystones, and went on to UCD to complete a Civil Engineering Degree
Bord Iascaigh Mhara
Maritime, Fishing & Aquaculture
Nicola O'Higgins, Fishmonger
Nichola O'Higgins owns and runs a fish shop in Wicklow with her Husband, who is also a Chef. The job entails sourcing the best supply of fish, presenting it in the most attractive manner, providing advice to her customers on how to cook it, marketing their services, keeping