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Total Courses: 4852

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  • AU631/AU531/AU429 Gastronomy Science & Food Innovation / Culinary Arts Professional Chef, ATU Galway
  • Mechatronic Engineering [Blanchardstown] - TU810
  • Multimedia Production with Games Design - MULTIG - 5M2146
  • Tourism and Event Management
  • Health Policy Management
  • Science
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