Commerce with Spanish allows students to further their language skills and live abroad while gaining valuable experience of international business. It is the ideal qualification for students who want to build a career in another European Union country or in an international firm.

The BComm (Accounting) degree at University of Galway combines a broad-based business education with the advantage of a specialized programme for those interested in a career in accounting or a related discipline. Students on the programme particularly like the small class size, which really helps them to settle in. This programme offers significant exemptions from professional accounting examinations.

The BComm in International Hotel Management at Shannon College incorporates a full Commerce Degree with an emphasis on hospitality, tourism and the development of communication and leadership skills. Students have the opportunity to study on two universities campuses and experience 21 months of paid international work placement as part of this exciting degree programme.  

Commerce International (BCIT) combines a flexible business education from Ireland’s leading business school with the linguistic skills and cultural understanding to succeed in the exciting world of international business. Students of the BCIT course are well-grounded in the theory and practice of business management and equipped to understand and comment critically on business issues.

To achieve a truly global perspective on business, it is necessary to immerse yourself in the culture and not just learn the vocabulary. As part of the course, BCIT students will also take a range of literature and culture modules from the UCD School of Languages, Cultures and Linguistics.

Some examples of modules currently on offer include French New Wave Cinema, Surrealism in Spain and Mexico, Grimm’s Tales, Italian Cinema and Society. 

The overall aim of the programme is to provide the learner with the opportunity to acquire the knowledge, skill and competence to work independently and under supervision providing business services and support in a range of business contexts and or to progress to further and or higher-level studies.

This four-year course has been designed for guitarists, bass players, drummers, vocalists, songwriters, music producers and those running commercial music projects who want to gain a Level 8 qualification in modern music, while at the same time fulfilling their creative and commercial potential.

It will encourage you to hone your live performance skills and recording studio technical knowledge while also developing your career goals, which may include being a professional performer, professional songwriter or producer, music manager or publisher, academic researcher or teacher.

This programme encourages musicians to hone their live performance skills and recording studio technical knowledge while also developing your career goals, which may include being a professional performer, professional songwriter or producer, music manager or publisher, academic researcher or teacher.

Streams: Drums, Bass, Guitar, Vocals, Songwriting and Music Production.

The course includes a mixture of classroom study, live performance and specialist workshops.

Led by the Irish Hotels Federation, this two-year apprenticeship combines practical on-the-job training (3–4 days per week) with academic off-the-job learning (1–2 days per week). Coordinated by Kerry ETB, the program is delivered across multiple ETB locations nationwide, including Dublin, Cork, and Galway. It offers a structured pathway for aspiring professionals to gain industry-recognized qualifications while working directly within the hospitality sector.

The Commis Chef Apprenticeship is the starting point for a career as a professional chef. It’s a formal structured two year education and training programme incorporating periods of off-the job knowledge and skills development in a college or centre and work-based knowledge and skills development in an approved hotel or restaurant kitchen.

During this time, apprentices will develop the underpinning theory, science and culinary skills in a college or centre and refine and perfect these competencies to a professional standard while working under the direction of qualified and experienced chefs in the kitchens of SOLAS approved hotels and restaurants.

With this two-year apprenticeship, you will become a fully qualified commis chef, with a QQI Level 6 Advanced Certificate in Culinary Arts.

The study of law is an enriching educational experience that provides intellectual stimulation and exposure to decision-making and argumentative skills. Modules are designed to provide you with a mastery of the discipline of law through the study of the core legal subjects which are considered essential to achieving a recognised bachelor’s degree in each country; e.g. Contract Law, Tort Law, Criminal Law, Constitutional Law, Equity and Trusts, EU Law, Land Law, Administrative Law, the Law of Evidence, etc.

Engineers can be found in many fields from high-tech industry and medicine to financial services, energy aware technologies and biotechnology. If unsure of which strand of engineering is for you this course helps you to choose while studying the fundamentals of engineering. 

You’ll spend first year building a strong engineering foundation across maths, materials engineering and basic sciences, while also building skills like logical and critical thinking. 

Then you’ll specialise in second year, going on to a challenging, cutting-edge course where you’ll build real expertise, whether that’s in mechatronics or sustainability engineering. Through lectures, labs, individual and group work, you’ll get hands-on experience with modern manufacturing processes, design, simulation and analysis procedures, and get skilled in programming and electronics. 

The BA in Communications is a three-year full-time programme which aims to give learners an introduction to communications platforms including photography, radio, journalism, and TV. The course involves both practical and academic projects and gives students the chance to work in real journalistic situations over the course of six semesters.

This program develops essential skills in professional writing, media research, and photography, catering to the demands of the modern press and digital platforms. It is specifically curated to prepare students for journalism degrees or direct entry into media environments, fostering a deep understanding of ethical reporting, visual storytelling, and investigative techniques.