Contact Us
A varied and exciting career that can travel with you!
Fáilte Ireland
About
Videos (13)
View All Videos
Tour Guide Pat Liddy Walking Tours
Surfer & Outdoor Activities Instructor Seamus McGolderick
Activities Instructor Liam Regan
General Manager Denyse Campbell
Revenue Manager Finola Twomey
Pastry Chef Audrey Cahatol
Theme Park Attractions Manager Blathnaid Rock
Restaurant Manager Robert Bowe
Creative & Marketing Director Richie O'Hara Jnr.
Tourism Careers This is My Office
CEO and Entrepreneur Lorraine Heskin
Tourism Careers Instagram Take Over
Wedding Planner Dean Coyne
News
Teeing Up a Career in Golf Tourism in Ireland
Thursday, August 21, 2025
Discover a Rewarding Career in Ireland’s Flourishing Tourism and Wellness Industry
Wednesday, July 30, 2025
How to Become a Spa Manager in Ireland: Your Path to a Rewarding Wellness Career
Monday, July 14, 2025
Current Tourism Industry Vacancies - Friday 11th June 2025
Friday, July 11, 2025
Exploring Sports and Recreation Courses for Tourism Careers in Ireland
Thursday, June 12, 2025
Current Tourism Industry Vacancies - Friday 6th June 2025
Friday, June 06, 2025
The Power Behind the Booking: A Career in Reservations
Friday, May 23, 2025
Current Tourism & Hospitality Vacancies - Friday 15th May 2025
Friday, May 16, 2025
Meet the Winner of the Tourism & Hospitality Category in The National Career Skills Competition
Thursday, May 15, 2025
Interviews
View All Interviews
Tania Costa , Head of Events at EPIC & CHQ
Tania studied both Event Management and Art History and is Head of Events at EPIC & CHQ in Dublin.
Hi, Ask me a question...
Articles
Maree O’Brien - Guest Experience Manager, Sustainability & Innovation Lead
In Their Words: Jacks Path to Director of Sales & Marketing
Matthew Woods - Finding Hospitality Work Through Work Placement
Finn Lyons - Pulling the perfect pint at The Guinness Storehouse
Seán Connick - CEO of Dunbrody Famine Ship Experience
Hotel Sales & Marketing Director at 5 Star Resort
HR, Purchasing and Green Manager at Hotel Doolin
From Marketing to Brewery Owner
Chef de Partie at the Vanilla Pod Restaurant
Aisling Kelly, Sligo Oyster Farmer