Manages the stock of goods and supplies of a business, overseeing incoming and outgoing shipments on a day to day basis.

Operates a checkout point in a shop or supermarket by charging customers for items they wish to buy.

Warehouse clerks carry out clerical work in warehouses. This involves keeping accurate records, for example, of stock and orders.

Organises, researches and collects information in a specialised reference library.

Responsible for planning Hotel sales, making sure rooms are sold profitably and other income opportunities are pursued, by analysing the market, setting prices and creating promotions.

Responsible for the image of a corporation and the conduct of all external communications.

The Head Chef is a leader, in charge of the standard of everything that goes out of the kitchen and maintains full control of the kitchen staff at all times.

Employed by a client to organise and implement a selection process for the recruitment of staff.

Provides information about Visitor attractions, Activities, Transport and Facilities to Tourists in a specific area.

Promotes and sells pharmaceutical drugs, medicines and medical equipment to health professionals and pharmacists.

Teaches people how to drive safely and according to the rules of the road.

Retail store demonstrators promote and sell a particular product within a supermarket or department store.